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Owned and operated by Chef Dan Bloomquist, our culinary team has over 95 years of experience. Trout Town Tavern & Eatery is well known for its exceptional service and consistently prepared meals. 


We cook up some of the finest briskets, sandwiches, seafood, homemade pies, homemade       dressings and sauces and more. Join us for lunch, dinner, or anywhere in between.            You will not be disappointed!

Dinner Specials

Monday: Margarita Monday

Margarita specials

Hand- Crafted Tacos

Smoked Pork Burrito

Prime Rib Quesadilla

Tuesday: Tavern Tuesday​ - Sliders and $1 off drafts

Smoked pork cuban 

Buffalo Chicken 


Wednesday: Pasta Night

Seafood Linguine

Bucatini Pasta


Thursday: All you can eat BBQ Ribs & Tavern Battered Perch

Friday: Friday Night Fish Feast

All - You - Can - Eat Cod

Alaskan Coho Salmon

Tavern battered Perch

Parmesan breaded Rainbow Trout

Combo Basket with Cod, Perch & Shrimp

Saturday: Slow Roasted Prime Rib, Alaskan Crab Legs and Surf & Turf

Sunday: Smokehouse Sundays! $2 off all Smokehouse entrees.

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