ABOUT US
Owned and operated by Chef Dan Bloomquist, our culinary team has over 95 years of experience. Trout Town Tavern & Eatery is well known for its exceptional service and consistently prepared meals.
We cook up some of the finest briskets, sandwiches, seafood, homemade pies, homemade dressings and sauces and more. Join us for lunch, dinner, or anywhere in between. You will not be disappointed!
Dinner Specials
Monday: Margarita Monday
Margarita Specials
Hand-Crafted Tacos
Smoked Pork Burrito
Prime Rib Quesadilla
Tuesday: Shrimp-Fest!
Appetizers:
Shrimp Scampi
Coconut Shrimp
Entrees:
Beer Battered Shrimp
Cajun Shrimp Pasta
Bang Bang Shrimp Rice Bowl
Shrimp Po' Boy
Shrimp Louie Salad
Wednesday: Pasta Night
Seafood Linguine
Bucatini Pasta
Orecchiette
Thursday: All You Can Eat BBQ Ribs & Tavern Battered Perch
Friday: Friday Night Fish Feast
All-You-Can-Eat Cod
Alaskan Coho Salmon
Tavern Battered Perch
Parmesan Breaded Rainbow Trout
Combo Basket with Cod, Perch, & Shrimp
Saturday: Slow-Roasted Prime Rib, Alaskan Crab Legs, and Surf & Turf
Sunday: Smokehouse Sundays! $2 off all Smokehouse entrees.